Wednesday, March 4, 2015

He Put Some Ham And Cheese In A Muffin Tin...What He Made Next Had Me Drooling

What makes an omelet absolutely delectable?


Is it the warm meats and veggies folded inside? Maybe it’s the melty cheese that spills out with every bite? Or is it the fluffy eggs, cooked just the way you like?


No matter what your favorite part is, you can get every delicious aspect with this easy, no-fuss, baked omelet muffin recipe. Never worry about flipping an oversized egg concoction in the frying pan again. Watch the video below and learn how to make these at home.






(via OnePotChefShow)


I’m not much of a cook, but these look so easy. I’m going to whip some up for breakfast tomorrow…and maybe as a snack, too! Will you try this recipe at home?




He Put Some Ham And Cheese In A Muffin Tin...What He Made Next Had Me Drooling

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